About
The Professional Cooking Academy
The Professional Cooking Academy is a training provider for people who want to prepare themselves for exciting job opportunities available in the hospitality industry. It has a dynamic approach to training – with a combination of hands-on, practical classes underpinned by sound theoretical content.
The Professional Cooking Academy has successfully completed the accreditation process with City & Guilds. Our Centre number is 843305.
The accreditation will allow students to write the international city and Guilds examination for the Certificate in Food Preparation and Culinary Arts and the Diploma in Food Production and Culinary Arts. This is entirely optional but recommended. These City and Guilds qualifications are internationally recognized and provide an international standard for both theoretical and practical skills.
The Professional Cooking Academy is a member of the South African Chefs Association. The Chefs Association of SA is a non-profit organization, which represents the best chefs, restaurateurs, educators, students, and food enthusiasts. TPSACA – 14756
